Cucumber bites with herbed cream cheese and tomato make for a refreshing and flavorful appetizer or snack. Here’s a simple recipe to make them:
Ingredients:
- 1 large cucumber
- 4 ounces cream cheese, softened
- 1 tablespoon chopped fresh herbs (such as dill, parsley, chives, or a combination)
- Salt and pepper, to taste
- Cherry or grape tomatoes, sliced
Instructions:
- Wash the cucumber thoroughly and pat it dry with paper towels.
- Slice the cucumber into rounds, about 1/4 to 1/2 inch thick.
- In a small bowl, mix the softened cream cheese with the chopped fresh herbs. You can use any combination of herbs you like, such as dill, parsley, chives, or a mixture of your favorites. Season the herbed cream cheese with salt and pepper to taste.
- Spread a small amount of the herbed cream cheese onto each cucumber round.
- Top each cucumber round with a slice of cherry or grape tomato.
- Arrange the cucumber bites on a serving platter and garnish with additional chopped herbs, if desired.
- Serve immediately, or refrigerate until ready to serve.
These cucumber bites are not only delicious but also low-carb and keto-friendly, making them a great option for parties, gatherings, or a light snack. Enjoy!