Mandarin Orange Jello Salad is a classic dessert or side dish featuring orange gelatin mixed with mandarin oranges, whipped topping, and sometimes other ingredients for added flavor and texture. Here’s a simple recipe to make Mandarin Orange Jello Salad:
Ingredients:
- 1 package (3 ounces) orange flavored gelatin (such as Jello)
- 1 cup boiling water
- 1 can (15 ounces) mandarin oranges, drained
- 1 cup whipped topping or whipped cream
- 1/2 cup mini marshmallows (optional)
- 1/4 cup shredded coconut (optional)
- Maraschino cherries for garnish (optional)
Instructions:
- Prepare the Gelatin:
- In a heatproof bowl, dissolve the orange flavored gelatin in boiling water, stirring until completely dissolved.
- Add Mandarins:
- Once the gelatin is fully dissolved, stir in the drained mandarin oranges. Make sure they are well distributed throughout the gelatin mixture.
- Add Extras (Optional):
- If desired, add mini marshmallows and shredded coconut to the gelatin mixture. These ingredients add sweetness and texture to the salad.
- Chill:
- Transfer the gelatin mixture to a serving dish or individual serving cups.
- Place the dish or cups in the refrigerator and allow the gelatin to chill and set for at least 2 hours, or until firm.
- Serve:
- Once the gelatin has set, remove it from the refrigerator.
- Dollop whipped topping or whipped cream over the top of the gelatin.
- Garnish with maraschino cherries, if desired, for a colorful finishing touch.
- Enjoy!
This Mandarin Orange Jello Salad is a refreshing and light dessert or side dish that’s perfect for potlucks, picnics, or any occasion. It’s easy to customize by adding your favorite fruits or toppings. Serve it chilled and enjoy its sweet and citrusy flavors.