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EASY SHEPHERD’S PIE
Make the ultimate comfort food for your family: Homemade Shepherd’s Pie (or Cottage Pie) with ground beef – simple, yummy and easy to make. Ingredients: How To Make Shepherd’s Pie:
SEAFOOD MAC AND CHEESE
I remember being unwell once in college. My roommate had gone home for the weekend and returned with something to make me feel better. Oh, no! She was completely correct in her prediction! She was well aware of my penchant for various types of shellfish. She also knew I could eat seafood mac and cheese recipe like … Read more
CRISPY HASHBROWN SAUSAGE BITES
These hashbrown sausage bites are the perfect breakfast or brunch dish! They’re easy to make and can be served with a variety of dipping sauces. I like to serve them with ketchup, mustard, or even ranch dressing. Ingredients Instructions
Mississippi Mud Cake
Ingredients: For the chocolate frosting: Instructions: This recipe is a decadent treat, perfect for chocolate lovers. Whether it’s for a special occasion or simply to satisfy your sweet tooth, the Mississippi Mud Cake is sure to impress. Enjoy!
BEST SCALLOPED POTATOES: A CREAMY AND IRRESISTIBLE CLASSIC
4 pounds.Of russet potatoes, peeled and thinly sliced. 3 Tbsp.Of unsalted butter. 3 Tbsp.Of all-purpose flour. 2 Cups.Of whole milk. 1 Cup.Of heavy cream. 2 garlic cloves, minced. 1 Tsp.Of dried thyme. 1 Tsp.Of dried rosemary. 1 ½ Cups.Of shredded cheddar cheese (or cheese of your choice). Salt and pepper, to taste. Fresh parsley, chopped … Read more
LUNCHROOM LADIES BROWNIES
Ingredients: 1 cup butter, melted1/2 cup cocoa powder (unsweetened)2 cups all purpose flour2 cups of granulated sugar4 large eggs4 teaspoons vanilla extract Icing: 1/4 cup softened butter1/4 cup milk (I used whole milk)1/4 cup cocoa powder (unsweetened)3 cups powdered sugar How To Make Lunchroom Ladies Brownies: Preheat the oven to 350°. Spray a 9×13 inch … Read more
GREAT NORTHERN BEANS IN THE CROCKPOT
This Great Northern Beans in the Crockpot recipe brings the best northern flavors to your table. Do not stop trying it. INGREDIENTS INSTRUCTIONS