Strawberry Heaven on Earth Cake

“Strawberry Heaven on Earth Cake” sounds like a deliciously indulgent dessert! Here’s a recipe to create this heavenly treat:

Ingredients:

For the Cake:

• 1 box strawberry cake mix (plus ingredients listed on the box, usually eggs, oil, and water)
• 1 cup sliced fresh strawberries

For the Strawberry Filling:

• 2 cups sliced fresh strawberries
• 1/4 cup granulated sugar
• 2 tablespoons cornstarch
• 1/4 cup water
• 1 tablespoon lemon juice

For the Whipped Cream Frosting:

• 2 cups heavy cream, cold
• 1/2 cup powdered sugar
• 1 teaspoon vanilla extract

Additional:

• Fresh strawberries for garnish (optional)

Instructions:

For the Cake:

1. Preheat your oven to the temperature specified on the cake mix box.
2. Prepare the cake batter according to the instructions on the box.
3. Gently fold in the sliced strawberries into the cake batter.
4. Divide the batter evenly between two greased and floured 9-inch round cake pans.
5. Bake according to the package instructions, or until a toothpick inserted into the center of the cakes comes out clean.
6. Allow the cakes to cool completely in the pans on a wire rack.

For the Strawberry Filling:

1. In a small saucepan, combine the sliced strawberries, granulated sugar, cornstarch, water, and lemon juice.
2. Cook over medium heat, stirring constantly, until the mixture thickens and the strawberries are soft, about 5-7 minutes.
3. Remove from heat and let it cool completely.

For the Whipped Cream Frosting:

1. In a large mixing bowl, beat the cold heavy cream, powdered sugar, and vanilla extract together with an electric mixer on high speed until stiff peaks form.

Assembly:

1. Once the cakes are completely cooled, place one cake layer on a serving plate or cake stand.
2. Spread the strawberry filling evenly over the top of the first cake layer.
3. Place the second cake layer on top of the filling.
4. Frost the top and sides of the cake with the whipped cream frosting.
5. Garnish the cake with fresh strawberries if desired.
6. Chill the cake in the refrigerator for at least 1 hour before serving to allow the flavors to meld together.

Enjoy your delightful Strawberry Heaven on Earth Cake as a perfect dessert for any occasion!