Sausage gravy breakfast pizza

Sausage gravy breakfast pizza is a delicious and indulgent dish that combines classic flavors. Here’s a simple recipe for you:


For the Pizza Dough:

  • 1 pound pizza dough (store-bought or homemade)

For the Sausage Gravy:

  • 1/2 pound breakfast sausage (pork or turkey)
  • 1/4 cup all-purpose flour
  • 2 cups whole milk
  • Salt and pepper to taste

For Toppings:

  • 1 cup shredded cheddar or mozzarella cheese
  • 4 large eggs
  • Chopped green onions or fresh parsley for garnish (optional)


1. Preheat the Oven:

  1. Preheat your oven according to the pizza dough package or your homemade dough instructions.

2. Prepare the Sausage Gravy:

  1. In a skillet over medium heat, cook the breakfast sausage, breaking it into crumbles with a spoon.
  2. Once the sausage is browned, sprinkle the flour over it and stir well to coat.
  3. Gradually pour in the milk, stirring constantly to avoid lumps.
  4. Continue to cook and stir until the mixture thickens to a gravy consistency.
  5. Season with salt and pepper to taste. Set the sausage gravy aside.

3. Roll Out the Pizza Dough:

  1. Roll out the pizza dough on a floured surface to your desired thickness.

4. Assemble the Pizza:

  1. Transfer the rolled-out dough to a pizza stone or a baking sheet.
  2. Spread the sausage gravy evenly over the dough, leaving a border around the edges.
  3. Sprinkle shredded cheese over the gravy.

5. Bake the Pizza:

  1. Follow the baking instructions for your pizza dough, usually around 12-15 minutes, or until the crust is golden and the cheese is bubbly.

6. Cook the Eggs:

  1. While the pizza is baking, fry or poach the eggs to your liking.

7. Top the Pizza:

  1. Once the pizza is out of the oven, carefully place the cooked eggs on top.
  2. Garnish with chopped green onions or fresh parsley if desired.

8. Serve:

  1. Slice the pizza and serve hot, allowing the runny egg yolk to mix with the sausage gravy for a delicious breakfast experience.

Enjoy your sausage gravy breakfast pizza! It’s a hearty and flavorful way to start the day.

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