Pineapple Dessert

Here’s a simple and delicious recipe for an Easy Pineapple Dessert:


  • 1 can (20 ounces) crushed pineapple, drained
  • 1 package (3.4 ounces) instant vanilla pudding mix
  • 1 cup sour cream
  • 1 cup whipped topping (such as Cool Whip), thawed
  • 1 cup mini marshmallows
  • 1/2 cup shredded coconut (optional)
  • Maraschino cherries for garnish (optional)


  1. In a large mixing bowl, combine the drained crushed pineapple and instant vanilla pudding mix.
  2. Stir in the sour cream until well combined.
  3. Gently fold in the whipped topping until evenly mixed.
  4. Add the mini marshmallows and shredded coconut (if using) to the mixture and stir until they are evenly distributed.
  5. Transfer the mixture to a serving dish or individual dessert cups.
  6. Cover and refrigerate for at least 1 hour to allow the flavors to meld and the dessert to set.
  7. Before serving, garnish with maraschino cherries if desired.
  8. Enjoy your delicious and refreshing Easy Pineapple Dessert!

This dessert is perfect for potlucks, picnics, or any occasion where you want a simple and crowd-pleasing sweet treat!

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