Pecan praline pie bark is a delectable and simple treat that combines the flavors of pecan praline pie in a convenient, bite-sized form. It’s perfect for satisfying your sweet tooth. Here’s how to make pecan praline pie bark:
Ingredients:
- 2 cups pecan halves
- 1 cup (2 sticks) unsalted butter
- 1 cup packed light brown sugar
- 1/2 teaspoon salt
- 1 teaspoon pure vanilla extract
- 12 graham cracker sheets
Instructions:
1. Preheat the Oven:
a. Preheat your oven to 350°F (175°C).
2. Prepare a Baking Sheet:
a. Line a 9×13-inch baking sheet with parchment paper, allowing some overhang on the sides for easy removal.
b. Arrange the graham cracker sheets on the parchment paper in a single layer, breaking them if necessary to fit the pan.
3. Toast the Pecans:
a. Spread the pecan halves on a separate baking sheet and toast them in the preheated oven for about 5-7 minutes, or until they become fragrant and lightly toasted. Watch them carefully to prevent burning.
4. Prepare the Praline Topping:
a. In a medium saucepan, melt the butter over medium heat.
b. Stir in the packed light brown sugar and salt. Allow the mixture to come to a gentle boil, stirring continuously.
c. Let it boil for about 2-3 minutes, or until the mixture thickens and turns a rich caramel color.
d. Remove the saucepan from the heat and stir in the pure vanilla extract.
5. Pour Over the Graham Crackers:
a. Pour the hot praline mixture evenly over the graham cracker sheets. Use a spatula to spread it out and ensure the graham crackers are fully coated.
6. Add the Toasted Pecans:
a. Quickly arrange the toasted pecan halves on top of the praline-covered graham crackers. Press them down slightly to adhere.
7. Chill and Set:
a. Place the baking sheet in the refrigerator to cool and set for at least 2 hours, or until the bark becomes firm.
8. Break into Pieces:
a. Once the pecan praline pie bark has set, use the parchment paper overhang to lift it from the pan.
b. Break it into bite-sized pieces.
9. Enjoy:
a. Serve your pecan praline pie bark and savor the sweet, nutty, and caramel flavors.
This delicious treat combines the wonderful tastes of pecan praline pie in an easy-to-make bark form. It’s perfect for serving at gatherings, gifting, or satisfying your own sweet cravings. Enjoy!