Pecan praline pie bark is a delectable and simple treat that combines the flavors of pecan praline pie in a convenient, bite-sized form. It’s perfect for satisfying your sweet tooth. Here’s how to make pecan praline pie bark:


  • 2 cups pecan halves
  • 1 cup (2 sticks) unsalted butter
  • 1 cup packed light brown sugar
  • 1/2 teaspoon salt
  • 1 teaspoon pure vanilla extract
  • 12 graham cracker sheets


1. Preheat the Oven:

a. Preheat your oven to 350°F (175°C).

2. Prepare a Baking Sheet:

a. Line a 9×13-inch baking sheet with parchment paper, allowing some overhang on the sides for easy removal.

b. Arrange the graham cracker sheets on the parchment paper in a single layer, breaking them if necessary to fit the pan.

3. Toast the Pecans:

a. Spread the pecan halves on a separate baking sheet and toast them in the preheated oven for about 5-7 minutes, or until they become fragrant and lightly toasted. Watch them carefully to prevent burning.

4. Prepare the Praline Topping:

a. In a medium saucepan, melt the butter over medium heat.

b. Stir in the packed light brown sugar and salt. Allow the mixture to come to a gentle boil, stirring continuously.

c. Let it boil for about 2-3 minutes, or until the mixture thickens and turns a rich caramel color.

d. Remove the saucepan from the heat and stir in the pure vanilla extract.

5. Pour Over the Graham Crackers:

a. Pour the hot praline mixture evenly over the graham cracker sheets. Use a spatula to spread it out and ensure the graham crackers are fully coated.

6. Add the Toasted Pecans:

a. Quickly arrange the toasted pecan halves on top of the praline-covered graham crackers. Press them down slightly to adhere.

7. Chill and Set:

a. Place the baking sheet in the refrigerator to cool and set for at least 2 hours, or until the bark becomes firm.

8. Break into Pieces:

a. Once the pecan praline pie bark has set, use the parchment paper overhang to lift it from the pan.

b. Break it into bite-sized pieces.

9. Enjoy:

a. Serve your pecan praline pie bark and savor the sweet, nutty, and caramel flavors.

This delicious treat combines the wonderful tastes of pecan praline pie in an easy-to-make bark form. It’s perfect for serving at gatherings, gifting, or satisfying your own sweet cravings. Enjoy!