Growing enough food for a year sounds huge—but with the right planning, it’s totally doable. Whether you want to grow just a few key vegetables or imagine a full backyard food garden, knowing how much to plant per person for a year helps you stay organized, avoid overplanting, and get the most from your space.Below is a simple guide showing approximate amounts of common vegetables to grow per person to supply enough fresh produce for meals, canning, freezing, or year-round use.🥕 How Much to Plant Per Person for a Year (Quick Guide)These numbers assume:You’ll eat these foods regularly throughout the year.Extra produce will be preserved or stored.You’re growing for one adult (teens and kids generally eat a bit less).VegetablesCrop Amount to Plant Per PersonCarrots 10–20 feet of row (or 50–75 plants)Potatoes 15–20 lbs of seed potatoes (yields 100+ lbs)Tomatoes 5–10 plants (fresh + sauce/canning)Peppers 5–8 plantsOnions 40–80 bulbsGarlic 30–40 cloves (plants)Green Beans 20–30 feet of row (bush) or 10–15 feet (pole)Zucchini 2–3 plants (they produce A LOT!)Cucumbers 3–4 plantsLettuce 10–12 heads or continuous seedingSpinach/Kale 10–15 plants (harvest repeatedly)Corn 30–50 plantsWinter Squash 3–5 plantsBeets 10–20 feet of row🍎 Fruit (Long-Term Per Person)Fruit plants take more space and time but give huge returns each year.Fruit Trees & BushesFruit AmountApples 1–2 treesPears 1–2 treesPeaches/Plums 1–2 treesBlueberries 3–5 bushesRaspberries/Blackberries 5–10 canesStrawberries 20–30 plants🌿 Herbs (Easy & Productive)Herb AmountBasil 2–3 plantsOregano/Thyme 1–2 plantsMint 1 plant (it spreads a lot!)Parsley/Cilantro Plant every 3–4 weeks for a constant harvest🧮 How Much Space Do You Need?You can grow a year’s worth of veggies in:✔ Small Yards (150–300 sq ft)Grow compact, high-yield crops like tomatoes, greens, beans, herbs, and peppers.✔ Medium Gardens (400–800 sq ft)Enough space for almost everything above, plus storage crops like potatoes and squash.✔ Large Gardens (1,000+ sq ft)Plenty of space for full-year produce for one or more people.🌻 Tips for Success When Planting for a Year1. Grow What You Actually EatIf your family doesn’t like beets… don’t plant 50 of them.2. Use succession plantingPlant greens and fast crops every few weeks for a continuous supply.3. Choose high-producing varietiesSome varieties (like cherry tomatoes or pole beans) give MUCH bigger harvests.4. Learn basic preservingFreezing, canning, and drying help stretch your harvest through winter.5. Track what you useSave notes on what you planted this year so you can fine-tune next year’s plan.6. Use compost to boost soilHealthy soil = bigger harvests.🧺 What Does a Year of Food Look Like?A realistic “per person” year might produce:100–150 lbs potatoes30–50 lbs tomatoes (plus sauce)20–40 lbs carrots20–30 jars canned vegetablesFresh greens for 6–8 monthsSeveral bags of frozen veggiesA few baskets of apples, berries, or squashYou don’t need to grow EVERYTHING to benefit— even planting a few key crops can hugely improve your food supply.🌟 Conclusion: Try This Amazing “How Much to Plant Per Person for a Year” Idea!Planning your garden this way helps you grow smarter, reduce food waste, and get the most from your space—no matter your climate or gardening experience. Whether you’re dreaming of a backyard mini-farm or just want to grow more of your own food, understanding how much to plant per person for a year is an amazing starting poi
